McEvoy Ranch Balsamic Vinegar
McEvoy ranch has partnered with a family in Modena Italy that has been making balsamic vinegar for three generations and offer this very traditional 15-year aged balsamic vinegar. As part of its aging process, the vinegar was transferred to four successive wood barrels beginning with white oak, then mulberry, chestnut, and finally, cherry. This technique imparts nuanced characteristics, flavors, and color. This is a perfect item to grace your table with distinction. McEvoy suggests you mix a bit of this 15-year aged Balsamic Vinegar with their olive oil to dress greens. It is also wonderful as a glaze for lamb burgers.