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Oliver Pluff Wine and Cider Spices Kits

$20.00
Wine Spices Wassail Kit - 

Old English Recipe with Spice Bags

Quantity: 3oz Spices - Brews 3 Gallons

Contents: 3 Muslin Spice Bags with Drawstrings, Orange Peel, Ginger, Cinnamon, Allspice, Cloves

For a Gallon Brew: Fill a pot with 1 gallon of red wine or port.  Fill spice bag with ⅓ cup of wassail spices.  Add spices and ½ cup sugar, and simmer at low heat for 1-2 hours.  Serve hot or chilled. 


Cider Spices Wassail kit -

Quantity: 3oz Spices - Brews 3 Gallons

Contents:  3 Muslin Spice Bags with Drawstrings, Cinnamon Sticks, Cut Ginger, Ground Nutmeg

For a Gallon Brew: Fill a pot with 1 gallon of fresh apple cider, or ale, or mead.  Fill spice bag with ⅓ cup of wassail spices.  Add spices and ½ cup sugar, and simmer at low heat for 1-2 hours.  Serve hot or chilled. 

History: Wassail (Middle English 'wæs hæl' - 'be you healthy') refers both to the salute 'Waes Hail' and to the drink of wassail, a hot mulled wine, or as mulled cider drunk as part of wassailing, an English ritual intended to ensure a good apple harvest the following year. Wassail began as a spiced wine that resembled Roman recipes that survived the Middle Ages.  Recipes began to vary with English production of ale, mead, and cider.

Oliver Pluff Wine and Cider Spices Kits

$20.00